These Ground Beef Tortilla Wraps are a quick, versatile, and delicious meal that’s perfect for busy weeknights or casual gatherings. Packed with seasoned ground beef and topped with your favorite fixings, these wraps are customizable to suit any taste. Whether you’re serving them as a main dish or slicing them into pinwheels for appetizers, they’re sure to be a hit!
Why You’ll Love This Recipe:
- Quick & Easy: Ready in under 30 minutes with simple ingredients.
- Customizable: Add your favorite toppings like avocado, salsa, or hot sauce for extra flavor.
- Kid-Friendly: A crowd-pleaser that everyone will enjoy!
Ingredients You’ll Need:
For the Beef Mixture:
- 1 lb ground beef (or turkey for a lighter option )
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper , to taste
- ¼ cup water (optional, for moisture )
For the Toppings:
- 8–10 flour tortillas (small or large, depending on preference )
- 1 cup shredded cheddar or Mexican blend cheese
- 1 cup diced tomatoes (fresh or canned )
- ½ cup chopped green onions
- ¼ cup sour cream or Greek yogurt (optional, for serving )
Optional Extras:
- Lettuce leaves
- Avocado slices or guacamole
- Salsa
- Hot sauce
Instructions:
