Ingredients: 2 salmon fillets 1 tbsp olive oil 2 tbsp butter 2 cups fresh spinach 1 cup mushrooms, sliced 3 cloves garlic, minced ½ cup heavy cream ¼ cup chicken broth 1 tsp Dijon mustard 1 tsp fresh thyme (or ½ tsp dried) Salt & black pepper, to taste Directions:
This Savoy cake is a perfect choice for those looking to enjoy a fluffy and delicious dessert without compromising their diet or lifestyle. Specially designed for people with gluten intolerance, celiacs or those who want to avoid flour in their recipes. This cake not only stands out for being healthy, but also for its simplicity. … Read more
There’s nothing quite like a warm, bubbling casserole straight from the oven — especially one that’s packed with savory ground beef, fluffy rice, melty cheese, and a creamy sauce that ties it all together. This Cheesy Ground Beef and Rice Casserole is a comforting, crowd-pleasing dish that’s as easy to make as it is to love. Perfect … Read more
Slow Cooker Alpine Pork Chops is a dish that blends savory flavors with the richness of cheese, all cooked to tender perfection in a slow cooker. Originating from European alpine cuisine, where robust and hearty foods are a staple, this recipe brings a cozy, comforting meal to your dinner table. It’s perfect for busy days … Read more
The holiday season always brings back memories of family gatherings and the comforting aroma of a hearty meal. This Amish Christmas Ham is a cherished recipe that has been passed down through generations, embodying the warmth and simplicity of Amish cooking. It’s perfect for those who want to enjoy a festive meal without spending all … Read more
Slow Cooker Spinach and Mushroom Pasta Alfredo is a delightful twist on the classic Italian Alfredo sauce, which traditionally hails from Rome. This version is perfect for those who love the creamy, rich flavors of Alfredo but want the convenience of a slow cooker meal. The combination of earthy mushrooms and nutritious spinach adds depth … Read more
Chinese pepper steak with onion is a delightful dish that brings together the savory flavors of tender beef, vibrant bell peppers, and sweet onions. This recipe has its roots in the fusion of Chinese cooking techniques with American ingredients, a testament to the adaptability and creativity of home cooks over the years. It’s a dish … Read more
Ingredients CHICKEN BREAST 4 slices MILK 50 ml MEDIUM EGGS 2 PARSLEY to taste THYME to taste OREGANO to taste SALT to taste PEPPER to taste EXTRA VIRGIN OLIVE OIL to taste BREADCRUMBS to taste How to Make Oven Baked Chicken Cutlets
Ingredients 6 SLICES OF SANDWICH BREAD (CRUSTS REMOVED) HAZELNUT CREAM TO TASTE FOR THE SOAK 2 EGGS 150ML MILK WHITE SUGAR TO TASTE CINNAMON TO TASTE How to Make French Toast Bites
Garlic Parmesan Cheeseburger Bombs Seasoned ground beef and cheese wrapped in flaky dough, brushed with garlic butter and topped with Parmesan for the ultimate bite. Preparation Time 20 min Cooking Time 18 min Overall Time 38 min Created By: Lily Chen Category: Party & Snacks Skill Level: Moderate Cuisine Type: American Output: 6 Serves (8-12 bombs) Dietary Options: ~ Ingredients → … Read more