Step 1
Whisk together the eggs, milk, sugar, and cinnamon in a bowl until well combined. This mix will turn your plain bread into crispy, delicious bites. Then, take two slices of sandwich bread and generously slather hazelnut cream on one slice, placing the second slice on top, like making a sandwich.
Step 2
Using a sharp knife, cut the sandwich into smaller bite-sized squares. You can go as big or as small as you like, depending on how snackable you want them to be.
Step 3
Dip each bite into the egg mixture, coating it all over, but don’t let it soak too long.
Step 4
Heat a pan with butter. Place the bites in the hot pan and cook until golden brown on all sides.
Step 5
Once the bites are done, toss them in white sugar for an extra-sweet finish. Serve immediately and enjoy this crunchy and sweet meal that is French Toast Bites.
